Where is China Kitchen? If you do not believe me, check their official website. You will get photos of their dishes that are tasty, appetizing and beautiful at the same time. They are situated in Salmiya, Kuwait. When it comes to vegetables, China Kitchen makes various combinations and the dish always appear to be colorful. That is something rare to spot in Chinese restaurants nowadays. Most of them look dull and bland. For example, if you order plain noodles in any Chinese restaurant from your neighborhood, you will be thrown a bowl of white strings. In here, the plain noodles have such bright colors and soothing taste, you will mistake it for chicken chow Mein or soya sauce soba or olive garden pasta.
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While most places are still building menus with mind-numbing dishes such as egg fried rice and fried prawns, Chine Kitchen offered as an unwilling concession to the knowledge that not everything must be dressed in the same manner. They dedicate entire sections of their menus to bright and creative vegetable and other combinations.
The guests love all their dishes and you will too! Start your meal with their warm and light soups. Upon having a spoonful of their Chinese Veg Soup, you will start to notice the presence of the various flavors in it. Most importantly, you will get to taste the broccoli, carrots, cabbage, peppers etc. If you are fan of having solids in your soup, pick the Wanton Soup. You can also get the Man Chow Soup which comes with a topping of cilantro. The Hong Kong Duck Soup tastes as good as it looks. When you want a taste of that hot and spicy warm soup, devour the Tom Yam Soup. It is so rich and flavorful, you will want to have it again and again. If mushroom and chicken is your favorite combination, take that one or if you are a seafood lover, choose the seafood one. There are more options such as Schezwan hot and sour, sweet corn crab, prawn noodle and sweet corn chicken. The best part is that no matter what you pick, you will not be disappointed. All of them tastes toothsome.
The place is a Chinese restaurant recommended by everyone who has tried their food at least once. In fact, if you try their food, you would suggest others to dine here. China Kitchen has an outdoor seating area and if the weather and atmosphere seems nice, you can sit there. It is a place where you can visit with friends and family. You can also take your kid along as it is a child-friendly restaurant. The place is always filled with different kinds of tourists, travelers as well as locals.
No matter who is eating there, nobody is ever disappointed. The online menu can look straightforward but in person it gets a bit confusing. There is a separate section for sauces and meats. In the Sauce section, you can come across all the choices they have available such as Schezwan, sweet and sour chicken, Manchurian, Mongolian, etc. Some might just like the menu the typical way. That is not a problem and the outdoor seating will help if you bring children. They can make all the noise they like and play around without having to worry about the restaurant waiters telling them to be quiet or they will disturb others.
You can get the shrimp on toast because it is served with different kinds of sauces. That makes it appealing. You can order the Kindo Chicken as it never disappoints. China Kitchen is doing something to some extent different at Salmiya. There are many other Chinese restaurants over there but you will notice that this place receives more positive reviews than other places. There is something that lets the newest venture pertinent in its own right. Where all the food in other places — whether with meat or meat-free — targeting for supreme contrast, excitement and flavor, the food at China Kitchen is more attentive on the soul of the main ingredients. That is the best way to frame ingredients to make them shine.
The philosophy kinds for food that is presented in to some extent simpler format, and dishes that are produce of China Kitchen obviously chooses prudently, perhaps even fanatically. The meal starts with a charm that is usually the prawn on toast or soup, cooked beautifully, offered with a little salt.
If you love sharp flavors this is the place; its best dishes act as a display case for the marvels that can work on their ingredients. The shrimp and chicken dishes are fairly straightforward, but the seafood and beef items are fresh and lovely, the equilibrium of ingredients just right.
There are a several plates of juicy stewed meats that are intensely satisfying, including the Peking duck, beef Manchurian and beef sweet and sour. There is an emphasis on presentation that is more fanciful than crafty — beef with broccoli is plated in a beautiful manner. The Calamari Mongolian works best for seafood lovers. You will love this place for its food, seating and atmosphere. The pricing is also reasonable compared to the high-quality food they are serving.
